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Soft Chocolate Chip Cookies

These Soft Chocolate Chip Cookies are super soft, tender, and flavorful.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8
Course: Breakfast
Cuisine: American
Calories: 598
Ingredients Method

Ingredients
  

  • 2 Eggs
  • 1 cup Butter melted
  • 3 cups Flour
  • 1 tbsp Baker flour
  • 1 cup Sugar powder
  • ½ cup Chocolate chips
  • Salt a pinch

Method
 

  1. Preheat the oven to 350 F.
  2. In a medium bowl, sift together the flour, baking powder, and a pinch of salt.
  3. Heat the butter in themicrowave until melted.
  4. Pour powdered sugar into a medium bowl. Then add butter(melted) eggs,and slowly mix in the flour mixture.
  5. Stir in chocolate chips.
  6. Line a baking sheet with parchment paper.
  7. Divide the dough into 1 1/2tablespoon-sized balls and drop them on to a prepared baking sheet, spacing 3 inches apart.
  8. Bake cookies for 12 to 14 minutes.