Ingredients
Method
- Start by crushing the cookies in a blender or in a plastic bag using a pastry roller.
- Wash the blueberries and strawberries, remove the green parts and cube them into fairly small pieces.
- Take the small wine glasses (250ml) and add a layer of crushed cookies to the bottom of each glass, about 3-4 teaspoons for each.
- Next make a layer of blueberries. Then add the natural yogurt. Next make a layer of strawberries and top with hazelnuts.
- Decorate with some more strawberries and fresh mint.
