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Air Fryer Dorado Fish Recipe
Liudmila

Air Fryer Dorado Fish Recipe

Here’s a simple and delicious air fryer recipe for dorado (mahi-mahi) fish. It’s quick, healthy, and flavorful.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4
Course: Dinner Recipe
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 dorado fish
  • 2 tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 2 lemon juice
  • ½ tsp salt
  • ¼ black pepper

Method
 

  1. Preheat the air fryer to 375°F (190°C) for about3-5 minutes
  2. Pat the dorado fish dry with a paper towel.
  3. Make a few cuts on the fish.
  4. It can help the marinade penetrate deeper, ensuring the fish is more flavorful.
    In a small bowl, mix olive oil, garlic powder, onion powder, salt, and pepper.
    Rub the mixture evenly over both sides of the fish.
  5. Place the fish in the air fryer basket.
  6. Air fry for 10-15 minutes.
  7. The fish is done when it flakes easily with a fork and reaches an internal temperature of 145°F (63°C).
  8. Squeeze fresh lemon juice over the fish.
    Serve with your favorite sides like roasted veggies, rice, or a fresh salad.