Oven Baked Whole Sea Bream with Vegetables
Today I'm sharing my favorite Oven Baked Whole Sea Bream with Vegetables recipe – it's renowned for its delicious flavor! With its distinctive taste, this fish is sure to be a hit with everyone.
Ingredients
- 1 Sea Bream
- 4 tbsp olive oil
- 2 tbsp lemon juice freshly squeezed
- 1 tsp oregano
- ½ tsp pepper
- 1 tsp salt
- 2 carrots
- 1 onion
- 1 celery
Instructions
- Preheat oven to 450 F.
- Arrange the carrots, onions and celery in a baking dish, cutting each into strips and mixing them together in a random order.
- Coat vegetables in olive oil and season with salt, pepper, and oregano. Insert slices of lemon and parsley into the cavity of the fish.
- Season with salt, pepper, rosemary, oregano, and herbs and add a touch of olive oil. Put the fish on top of the vegetables.
- Bake without a cover for a duration of 30 minutes.
- Squeeze fresh lemon on top and add some more parsley.Enjoy!