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THE BEST CREPES RECIPE

Liudmila
Some of my favorite breakfast meals are crepes. This is a simple, the best crepes recipe! I love how easy they are to make, and how versatile they are.
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Breakfast
Cuisine American, French, Italian
Servings 8

Equipment

  • Blender
  • Frying pan

Ingredients
  

  • cup All Purpose Flour
  • 1 tbsp Granulated Sugar
  • 3 Eggs
  • 2 cups milk
  • 3 tbsp Butter Melted
  • 1 tsp Vanilla
  • ½ tsp Baking Soda

Instructions
 

  • In a bowl, mix together the flour, sugar, baking soda, and salt.
  • Put eggs in a blender andblend until they are light and fluffy.
  • Add the milk, vanilla, and butter to the blender. Blend for 1-2 minutes.
  • Add the dry ingredients inthirds and blend for two minutes between each addition. Scrape the sides of the blender to properly mix all ingredients, if necessary.
  • Preheat a pan to medium heat and spray with cooking oil.
  • Pour a small amount of batter from the blender onto the pan and tilt it around to distribute itevenly.        
  • Cook the first side until golden brown, then flip and cook the other side until golden brown.
  • After each pancake is cooked,apply more cooking spray to the pan.
  • Serve with your favorite topping and fruits.
Keyword The Best Crepes Recipe